GIUSTI DAY

Giusti Company is a renowned name in the world of fine Italian balsamic vinegars. Established in 1605 in Modena, Italy, Giusti is one of the oldest producers of balsamic vinegar in the world, with over 400 years of expertise in crafting high-quality vinegars. The company has stayed true to its traditional methods of production, using only carefully selected grapes from the Emilia-Romagna region.

Giusti Company is known for its dedication to quality and excellence, with a range of balsamic vinegars that cater to a variety of tastes and culinary uses. From aged balsamic vinegars that have been matured for decades to more modern interpretations for contemporary dishes, Giusti offers a diverse selection to suit different preferences.

Over the centuries, Giusti has garnered international acclaim and numerous awards for its exceptional balsamic vinegars. Its products are favored by chefs, food enthusiasts, and home cooks alike, adding a touch of sophistication and flavor to a wide array of dishes.

We had a chance to join for Giusti day on May 16th in the heart of Munich - Brenner restaurant at Maximilian street.

A truly great surprise was waiting for all of us as the whole menu for our lunch at @brenner_restaurant was curated specifically to highlight the different varieties of Giusti balsamic vinegars.

Each type of @giusti1605 balsamic vinegar works in a very natural way with the different ingredients of the dishes: white vinegar is great on fish, “young” vinegar on grilled watermelon, aged vinegar with roast beef.

With a rich history and a commitment to producing top-quality balsamic vinegars, Giusti Company continues to be a respected name in the world of gourmet foods, symbolizing the best of Italian culinary tradition.

Special thanks to Maria Stella and Lorenzo Corelli for this wonderful day with Giusti ❤️